Many customers are looking to reduce the amount of calories, sugar and fat in their daily diets. Here’s how to help them do just that—and how to talk about it. As our government continues to introduce bills requiring calorie posting, why not create and promote items that could be profitable now?
Chef Connexion - healthy
Who doesn’t look forward to longer days—and the fresh flavours of spring and summer? Chefs welcome the warmer seasons, with their bounty of produce and the chance to make simpler dishes.
The birds are tweeting, the fresh peas are snapping, the grill is sizzling…